Pacari | Raw 70% Chocolate Bar

An organic, tree-to-bar raw dark chocolate crafted in Ecuador with Arriba Nacional Fine Aroma cacao processed at low temperatures with minimal intervention to respect the bean's original profile. This award-winning 70% bar offers a direct character with distinct earthy and floral notes, providing a nutrient-rich experience and a clean finish that honors its raw origin.

• Details: 70% Cacao | Raw & Authentic | 50 g (1.76 oz)
• Accolades: Gold Medal - International Chocolate Awards 2012 World
• Certifications: Organic, Biodynamic, Vegan, Kosher, Gluten-Free, Soy-Free, GMO-Free, Dairy-Free, Nut-Free

Curator’s Tips:

• Pairing: Enhance its nuances by enjoying it with a warm cup of Ecuadorian coffee available in our shop, a light black tea, or sparkling water to cleanse the palate and reveal its complex layers.
• Serving: Ideal as a nutrient-dense snack, a premium topping for yogurt and fresh fruit bowls, or by melting small pieces into warm (not boiling) milk or plant-based beverages.
• Gifting: A sophisticated choice for health-conscious chocolate lovers and an elegant gift for corporate events or anniversaries.