Pacari | Raw 100% Chocolate Bar

An organic, tree-to-bar raw dark chocolate crafted in Ecuador with minimally processed Arriba Nacional Fine Aroma cacao. A direct, clean, and honest experience for expert palates. Crafted at low temperatures with no added sugar, this award-winning bar offers a serious and precise profile whose purity allows you to decide the experience: a professional tasting or a versatile base for gourmet creations.

• Details: 100% Cacao | Pure & Absolute | 50 g (1.76 oz)
• Accolades: Gold Medal - International Chocolate Awards 2017 World
• Certifications: Organic, Biodynamic, Vegan, Kosher, Gluten-Free, Soy-Free, GMO-Free, Dairy-Free, Nut-Free

Curator’s Tips:

• Pairing: Enjoy in micro-portions as an after-lunch or after-dinner treat. Pair with still water or fresh fruits like banana and mango to balance its natural intensity.
• Serving: Savor in small pieces, grate over yogurt and fruit bowls, or melt for an express premium chocolate glaze.
• Gifting: A prestigious choice for purists and connoisseurs seeking an undiluted cacao experience